Module 8: How to Farm at Home
This purchase contains both the Introduction and Module 8
We welcome suggestions for the enhancement and expansion of each module as teachers see fit. These modules are a work and progress and will continue to evolve with the input of teachers and students, as they explore content and applicability.
Overview
The way of the future is sustainability and food shortages are imminent, especially in
Canada, where the growing season is very short. Everyone needs to learn how to
generate foods sources close to home.
Topics
- Guided Learning Questions
- Sow and Grow (How to Garden/Farm) [Seed]
- What is Food Sustainability? [Sprout]
- What Does Nutritious and Balanced Production Look Like? [Sapling]
- How Can We Work With Others to Share Our Food and Complement Each Other’s Products? [Tree]
- Sustainability in Power
- Learning Activities
- Garden Designer
- Soiled
- Case Study: How Diet Affects Food Sustainability
- Art and Sustainability
- Promoting Sustainability
- Winter Farming
- Ocean Sustainability
- You Are What You Eat
- A Sustainable World (Final Project)
- Gardening and Farming
- The Magic Bean
- Immortal Vegetables
- Genetics in Action (High School Curriculum/Club)